Last weekend we took a break from all the graduation excitment and planned our menu! We headed over to the Abbey and took another tour of the outside area, it was really pretty to see it with all the flowers in bloom. Then we headed inside and went over the menu, everything from appetizers, dinner.. to when we want each served. phew! We chose a couple of options so the beef, bird and veggies lovers will all be happy! So, with just a few more "big" things to go.. Mike and I are feeling pretty good! AND excited to leave tomorrow for our vacation to the "Big Easy" where we will be celebrating my bday!